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Wednesday, April 14, 2010

BADAM KHEER

BADAM KHEER,BADAM KHEER RECIPEHAPPY TAMIL NEW YEAR TO ALL

 INGREDIENTS:

Badam - 25
Sugar - 1 cup
Boiled milk - 2 cups
Cardamom - 6 (Powdered)
Saffron - a generous pinch
Pachai karpooram(Edible camphor) - a pinch
Pista & Cashews - 2 tsp.
Ghee - 2 tsp.

METHOD:

Soak badam in hot water for one hour, peel the skin and grind to a fine paste. Add half a cup of water, mix well. Heat a hevay bottomed pan, and pour in the paste. Saute till the raw smell goes. Add sugar and saute till it dissolves. Switch off the stove. Then add boiled milk and other ingredients. Mix well. Decorate with cashews and pistas fried in ghee. Serve hot or chilled.
NOTE: Add sugar according to taste. Add milk to get the desired consistency.
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33 comments :

  1. gtyukWednesday, April 14, 2010

    Badam kheer looks delicious Shanthi!!

    Happy New Year to you and to your family!!! Cheers!!!

    ReplyDelete
  2. SimplyfoodWednesday, April 14, 2010

    Happy New year to you.Badam kheers looks so delectable and delicious.

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  3. kitchen queenWednesday, April 14, 2010

    wish u a very happy tamil new year.The badam kheer looks yum and delicious.

    ReplyDelete
  4. AnjumWednesday, April 14, 2010

    So yumm!!! I love this dish

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  5. Sushma MallyaWednesday, April 14, 2010

    Looks yum, happy tamil new year

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  6. Madhura ManojWednesday, April 14, 2010

    Looks yum yum yummy.love it.

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  7. SujiWednesday, April 14, 2010

    yummy kheer shanthi...Happy Tamil new year wished to you and your family..

    Love
    Kairali sisters

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  8. Anu NanduWednesday, April 14, 2010

    Happy Tamil New Year to you and your family Maami!

    Athrisam and Badam Kheer look totally awesome!

    ReplyDelete
  9. Sailaja DamodaranWednesday, April 14, 2010

    Looks like summer is in peak?......enjoy with this lovely drink.

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  10. Madhuri Krishna BhatWednesday, April 14, 2010

    Happy new year! Badam Kheer looks delicious

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  11. RWednesday, April 14, 2010

    looks delicious!

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  12. CilantroWednesday, April 14, 2010

    Puthandu Nalvalthugal to you and your family!

    ReplyDelete
  13. RohiniWednesday, April 14, 2010

    Tamil New year spl sweet a Shanthiji? Looks so delicious!!
    Thanks for pointing out the missing picture, fixed it :)

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  14. Indian KhanaWednesday, April 14, 2010

    Looks delicious..yummy yum

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  15. Hamaree RasoiWednesday, April 14, 2010

    Hi Shanthi

    Happy New Year to You and Your Family. Kheer looks simply delicious.

    Hamaree Rasoi

    ReplyDelete
  16. Gita JaishankarWednesday, April 14, 2010

    Iniya tamil puthandu vazhthukkal :) Kheer looks awesome...very rich and delicious :)

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  17. UnknownWednesday, April 14, 2010

    Happy new year to you Shanthi...the kheer looks delicious...

    ReplyDelete
  18. UnknownWednesday, April 14, 2010

    Delicious kheer!! Wish you a very happy Tamil new year..

    We have some awards waiting for you at our blog. Please do stop by to collect them...

    ReplyDelete
  19. Priya SureshWednesday, April 14, 2010

    Happy New year wishes to u and ur family..thats a lipsmacking badam kheer, looks truly rich..

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  20. AdukalaVisheshamWednesday, April 14, 2010

    Happy new year wishes Shanthi... Kheer looks yummy...

    ReplyDelete
  21. SanWednesday, April 14, 2010

    Wishing you a lovely tamil new year.Badam kheer is so inviting n luscious looking.

    ReplyDelete
  22. PadmaWednesday, April 14, 2010

    Delicious kheer. Love it.
    Have some awards for you at http://padmasrecipes.blogspot.com/2010/04/awards-and-tag-from-friends.html. Please collect them.
    Padma

    ReplyDelete
  23. Nammaruchi.blogspt.comThursday, April 15, 2010

    Very delicious..wish you Tamil Happy new year!

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  24. Valarmathi SanjeevThursday, April 15, 2010

    Kheer looks rich and delicious. Happy Tamil New Year.

    ReplyDelete
  25. Pavithra SrihariThursday, April 15, 2010

    Kheer looks awesome and delicious...

    Aunty I have a quick query regarding making thattai. Can I use store bought rice flour instead of making at home.

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  26. Swanavalli SureshThursday, April 15, 2010

    Thanks for visisting our blog. Badam kheer looks tempting....Glad to follow your blog..

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  27. AnupamaThursday, April 15, 2010

    Hi Shanthi,
    Thanks for coming over to my blog. Your Kheer looks lovely. And Happy Tamil New Year to you. You have a great collection of authentic south indian treats here. BTW what exactly is edible camphor?

    ReplyDelete
  28. PranisKitchenThursday, April 15, 2010

    Shanti
    Wishing you and your family a Happy Tamil New year
    The badam kheer looks so delicious.
    nice click too..

    ReplyDelete
  29. RaksFriday, April 16, 2010

    wow,looks sinful Shanti!

    ReplyDelete
  30. ~ LopaFriday, April 16, 2010

    Hey Shanti, Nice kheer.

    Pls collect an award from my blog :)

    http://i-try-to-cook.blogspot.com/2010/04/schezuan-fried-rice-with-some-awards.html#comments

    ReplyDelete
  31. KiranFriday, April 16, 2010

    Dear Shanthi,Happy Tamil NewYear to you and your family.Congratulations on your awards.Badam Kheer looks very delcious.

    ReplyDelete
  32. LaavanyaTuesday, April 20, 2010

    That badham kheer looks delicious and sounds real easy.

    ReplyDelete
  33. MyvegfareWednesday, April 21, 2010

    I love badam kheer too, I was alone that day!!, didn't feel like doing anything!!, Happy tamil New year to you and your family

    ReplyDelete

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