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lovely karadai... looks tempting - never made it myself...
ReplyDeletecan we come to your place ...awesome perfect combo ...excellent photography too
ReplyDeletewww.sriyafood.blogspot.com
Lovely,yummy and perfect..
ReplyDeleteI have tasted this once in usa,since we dont have this custom.Yummy kadai in a traditional presentation.
ReplyDeleteso yummy..missing these so badly today..
ReplyDeleteLovely n yummy recipes in plantain leaves..love all of these!!
ReplyDeleteCook in any recipe with "Cilantro /Cumin & Just link in EP Series-Cilantro /Cumin Event
Erivum Puliyum
We too make the same way. hope u had a gr8 celebration :)
ReplyDeletelooks really yumm yumm..nice cliks......Thanx 4 d super dish.loved ur presentation dear.......
ReplyDeleteMaha
grt recipes..
ReplyDeleteHope you had a nice celebration Shanthi. Mukundamala, adai ellam brought about a bout of nostalgia...very homesick though I made the adais and did the pooja too!
ReplyDelete